Food For Progress Program
In the collaboration with U.S. Agriculture Department, Vietnam Agriculture and Rural Development Department and local provincial government agencies have made commitments to introduce or expand free enterprise elements in their agricultural economies through the changes in commodity prices, marketing and input availability. It is aimed at the development of vibrant agricultural economies that are promoting private sectors involved in agribusinesses, including but not limited to farmer education and training, private sector development of agricultural infrastructure such as improved agriculture technique, cooperative development expanding use of processing capacity, merchandising marketing, sales, distribution systems, introduction of new foods